Birds Spit Soup is
made of the dried nest of swiftlets, which consists of their saliva and
feathers by the ocean.
Birds Spit Soup is a precious
natural nourishment and health product, which contains mainly proteins,
carbohydrates and other natural minerals. It is traditionally used as a tonic
to strengthen and fortify the body and replenish the “qi” of the body. Recent
researches show that Birds Spit Soup also promotes skin cell renewal and
regenerative power of body tissues.
There
are mainly two types of natural Birds Spit Soup, the cave Birds Spit Soup and
house Birds Spit Soup.
The cave Birds Spit Soup refers to
the nests built by swiftlets in natural limestone caves and on the ocean
cliffs. It is more solid, hard and tastes better.
The house Birds Spit Soup refers to
the nest built in man-made swift houses, which is constructed by mimicking the
swiftlets’ natural habitat. House Birds Spit Soups are generally higher in
quality compares to the cave Birds Spit Soups because it is carefully monitored
and the Birds Spit Soups because it is carefully monitored and the Birds Spit
Soups are protected by the workers on a regular basis. The nutrition of the
house Birds Spit Soups is also well-preserved in a cleaner and more hygienic
environment.
Our Birds Spit Soup |
COMPANY 100% Birds Spit Soup is
cleansed using the “High-Tech Pure Natural Energize Water System”. All the
final products are delicately processed with 100% free of bleaching agents,
preservatives, coloring and chemical substances.
Birds Spit Soup is a natural health
product with pure and high nutritional value. Regular consumption of Birds Spit
Soup helps to strengthen the heart function and immune system. Furthermore,
taking Birds Spit Soup also helps to alleviate the trachea, regulate the
breathing mechanism, control asthma, rejuvenate the patient’s body quickly,
maintain beauty and extend longevity. Birds Spit Soup is suitable for any
gender and age groups regardless of seasons of weather.
Cooking
Method:
Firstly, soak the Birds Spit Soup in
water for approximately 60 minutes. Wait for the Birds Spit Soup to swell and
soften. Next, drain and place it in a pot. Then, add in fresh water and
double-boil it over low heat for approximately 30 – 60 minutes. Lastly, add in
rock sugar and it is ready to be served.
Note:
Use low heat to double-boil the Birds
Spit Soup and maintain the temperature around 80℃
to best preserve the aroma and nutrients of the Birds Spit Soup.
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